This weeks Dinner Menu is Week One as follows:
Monday
Sausage & mash with broccoli
Pasta bake (veggie option)
Ice cream roll
Tuesday
Meat Pie
Wednesday
Roast dinner with carrots and cabbage
Lentil pie (veggie option)
Jelly
Thursday
Meat pie with mash and broccoli
Jacket potato (veggie option)
Friday
Fish fingers with chips and beans
Chocolate sponge with custard
Fresh homemade bread, a salad bar and water are available every day. Also fresh fruit salad and yoghurts are alternative desserts.
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